Fuck it, I always reblog this.
Sometimes I liked to hang around the women’s studies area at my university just to see the kinds of classes and ideas they are pushing
Always a good laugh
(Source: endwhitegenocide, via tfuwue-deactivated20120204)
100% raw
100% organic
100% healthy
If anyone knows Julie Mitsios, go and buy her cakes.
(Makes 4 servings)
FILLING
- 1 cup almonds
- 2 cups cashews
- 1 tablespoon grated ginger
- 1 clove garlic
- 3 carrots, chopped
- 1/4 cup yellow onion, chopped
- 1/2 cup raisins
- 1 teaspoon sea salt
- 2 tablespoons olive oil
- 1 tablespoon lemon juice, from 1/2 lemon
WRAPPING
- 4 sheets Raw nori, or 8 sheets if too thin
- 4 cups spinach leaves, washed and dried
DIPPING (optional)
- Nama Shoyu (raw)
To make filling, process almonds and cashews into a powder, and set aside. Next, process ginger, garlic, carrots, onion, raisins, and salt into small pieces. Add oil, lemon juice, powdered almonds and cashews, and process to mix well.
Wrap by placing nori sheets onto flat surface. Spread dry spinach leaves along bottom half. Onto spinach, spread about 1/4 cup filling along edge closest to you. Roll up nori sheet.
Slice into 6 pieces using a sharp knife.
(Source: jxuuu)
